Mortadella and pistachio
Our signature base meets pure luxury.
The pizza bakes with a layer of fior di latte mozzarella, then once out of the oven is finished with silky slices of premium Italian mortadella, a light dusting of freshly grated Parmigiano Reggiano, and a drizzle of our smooth-and-crunchy pistachio cream.
The result is perfectly balanced: creamy, savoury, gently sweet and unmistakably indulgent — a refined Italian classic that’s impossible to stop eating.
Ingredients
Ingredients not specified.
Nutritional values per 100g
Energy: 269.20 kcal / 200.86 kJ
Fat: 16.32 g
Saturated Fat: 5.22 g
Carbohydrates: 21.33 g
Sugars: 0.62 g
Protein: 10.51 g
Salt: 1.89 g
Storage & Freshness
Our toppings are packed using either protective atmosphere or vacuum sealing, depending on the ingredient, to preserve their natural texture and flavour. Keep refrigerated. For optimal results, enjoy them while they’re at their peak quality after arrival. All products are fresh and suitable for freezing.